A Thai noodle soup, spiced with chillies and loaded with Kaffir lime. Served with mussels, prawns, vegetables and flat, rice noodles.
|Tom Yum Soup, Tom Yum Paste, Rice Noodles, Mussel, Prawn, Tomato, Bok Choy, Mushroom and Baby Corn.|
|Contains Seafood, Shellfish, Soybean, Wheat (Gluten)|
How To Cook
1. Heat the SOUP bowl in the microwave with the lid on for 10-12 minutes until close to boil.
2. Boil some water and pour into the NOODLE bowl. Let it sit for 10-20 seconds and drain excess water.
Repeat this step to ensure noodles are cooked and hot
3. Add the heated SOUP into the NOODLE bowl.
4. Stir well and serve.