Caramelized beef and lamb mince slowly brought down with a myriad of earthy spices, red wine and aromatic herbs. Topped with a buttery layer of classic mash.
|Beef, Lamb, Sumac, Capsicum, Onion, Carrot, Potato, Green Pea, Tomato Paste (peeled tomato, acidity regulator (330)), Garlic, Red Wine, Milk, Butter, Corn Flour and Flavouring.|
|Contains Dairy and Gluten. Made within the same kitchen that uses dairy, egg, sesame, gluten (derived from wheat), peanut, soy, shellfish, and fish.|