Fried rice tossed with sweet corn, prawns, spring onions, eggs, onions and shallots. All boosted with our own traditional thai red curry paste, loaded with dry chillies, lemongrass, roasted shrimp powder, Kaffir lime, coconut cream, palm sugar and fish sauce.
| Ingredients |
| Prawn, Corn, Eggs, Rice, Oyster sauce (water, sugar, salt, oyster extractive, flavour enhancer (621), modified starch (1442), fish sauce (anchovy)), Soy sauce (water, soy extract, salt, flavour enhancer (621, 627, 631), colouring (150a), acidity regulator (330), flavour, preservative (211), sweetner (950, 951)), Vegetable Oil, Spring Onion, Garlic, Shallot, Coconut milk (coconut cream, water), Lemongrass, Shrimp Paste (Shrimps fermented (75%)), and Flavouring. |
| Allergen Statement |
| Contains Crustacean, Dairy, Soy and Egg. Made within the same kitchen that uses dairy, egg, sesame, gluten (derived from wheat), peanut, soy, shellfish, and fish. |